SUJAN GURAGAIN
Sydney,New South Wales
Summary
Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. Talented and skilled multitasker comfortable juggling competing priorities. Polished in concocting specialty cocktails and adding inspiration to new menus. Industrious Bartender with broad experience in variety of bars. Remains calm and poised in fast-paced environments. Prepared to handle high-volume service situations.
Overview
2
2
years of professional experience
Work History
Bartender
Cirq lounge and bar, crown Sydney
Sydney, New South Wales
10.2022 - Current
- Performed opening and closing duties including restocking supplies.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Ensured proper sanitation of bar area, glassware, utensils, and equipment.
- Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.
- Poured wine, beer and cocktails for patrons.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Maintained knowledge of bar and menu options to prepare drinks and make food recommendations.
Bartender
Al Aseel Restaurant ,bankstown
Sydney, New South Wales
07.2022 - 06.2023
- Performed opening and closing duties including restocking supplies.
- Measured and mixed house ingredients to prepare both custom and menu drink orders.
- Effectively multitasked within fast-paced environment.
- Arranged bottles and glasses behind bar to make attractive displays.
- Organized bar supplies in stock room to support timely and efficient retrieval and replenishment.
Education
Cert IV in Commercial Cookery - Commercial Cookery
Kingsford International Institude
Sydney, NSW01-2024
Skills
- Food Preparation
- Health Codes Compliance
- Payment Processing
- Beverage Preparation
- Menu Memorization
- Professional Appearance
- Extensive Beer Knowledge
- Customer Service Expertise
- Excellent Judgment
Timeline
Bartender
Cirq lounge and bar, crown Sydney
10.2022 - Current
Bartender
Al Aseel Restaurant ,bankstown
07.2022 - 06.2023
Cert IV in Commercial Cookery - Commercial Cookery
Kingsford International Institude
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