Sujan Gurung

• Worked front counter, drive-thru and other areas.
• Took orders, prepared meals, and collected payments.
• Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
• Worked well with teammates and accepted coaching from management team.

• Provided excellent customer service by greeting customers and meeting quality expectations.
• Improved customer satisfaction by providing friendly and efficient service at the register.
• Promoted a positive work environment through effective communication and teamwork among staff members.
• Assisted other team members to achieve goals.
• Trained new team members on procedures, customer service, and sales techniques.
• Operated cash register to ring up final bill and process various forms of payment.

• Delivered high-quality customer. service, ensuring a positive dining and takeaway experience.

• Managed stock control and inventory, regularly checking levels to avoid shortages or overstocking.

• Handled ordering from suppliers, maintaining strong relationships to ensure timely and cost-effective deliveries.

• Oversaw team operations, fostering a supportive and collaborative work environment.

• Ensured safety, hygiene, and cleanliness standards were consistently met, following food handling and workplace safety guidelines.

• Contributed to day-to-day operations, including front-of-house and kitchen support as needed.