Hi, I’m
sujan shrestha
Hospitality
Leura,NSW
Timeline
Restaurant Manager
Echoes Restaurant and Bar
12.2021 - Current
Silver Mountain School of Hotel Management
Bachelor from Hospitality And Tourism Management
09.2009 - 05.2013
Work History
Echoes Restaurant and BarKatoomba, NSW
Restaurant Manager
12.2021 - Current
Job overview
- Carefully interviewed, selected, trained, and supervised staff.
- Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
- Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
- Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
- Conducted health, safety, and sanitation process evaluations to identify and remedy any violations immediately.
- Correctly calculated inventory and ordered appropriate supplies.
- Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
- Developed, implemented, and managed business plans to promote profitable food and beverage sales.
- Assisted in development and implementation of new menus to offer variety and options to customers.
- Tracked daily sales transactions and invoices for accurate and updated financial reporting.
- Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
- Implemented effective inventory control systems to reduce food spoilage and waste.
- Enhanced financial controls to minimize theft and loss risks, continuously maintaining accurate accounts and cash drawers.
- Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.
- Managed staff schedules and maintained adequate coverage for all shifts.
- Motivated staff to perform at peak efficiency and quality.
Overview
4
years of professional experience
4
years of post-secondary education
Education
Silver Mountain School of Hotel Management Kathmandu, Nepal
Bachelor from Hospitality And Tourism Management
09.2009 - 05.2013
University Overview
Skills
- Menu development
- Recruitment
- Restaurant operations management
- Kitchen oversight
- Staff management
- Shift management
- Labor and food cost control
- Inventory control and record keeping
- Employee schedule management
- Team management