Sukhjinder Singh
Geelong,Australia
Summary
Dynamic Chef with a proven track record at Tandoori Cuisine & Bar Restaurant, excelling in food safety and sanitation while enhancing customer satisfaction through exceptional culinary creations. Skilled in advanced cooking techniques and knife skills, I consistently delivered high-quality dishes, ensuring a memorable dining experience for patrons.
Overview
1
1
year of professional experience
Work History
Chef
Tandoori Cuisine & Bar Restaurant
03.2024 - Current
- Oversaw grill, stove, and oven, and cleaned equipment after every shift.
- Maintained well-organized mise en place to keep work consistent.
- Placed orders to restock items before supplies ran out.
- Handled and stored food to eliminate illness and prevent cross-contamination.
- Enhanced customer satisfaction by consistently delivering high-quality culinary creations.
Education
Certificate IV - Hospitality
ACOT
Melbourne, VIC02-2023
Diploma of Hospitality Management - Hospitality Management
ACOT
Melbourne, VIC02-2023
Certificate III - Hospitality
Barkly International College
Melbourne, VIC03-2022
Skills
- Food safety and sanitation
- Customer service
- Knife skills
- Cooking techniques
Timeline
Chef
Tandoori Cuisine & Bar Restaurant
03.2024 - Current
Certificate IV - Hospitality
ACOT
Diploma of Hospitality Management - Hospitality Management
ACOT
Certificate III - Hospitality
Barkly International College
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