Sumanpreet Kaur

I am working with head chef as a helper. I decorate cake and all dessert , and help to make cream and custurd for cake . I also have experience of making sandwiches . I have almost 1 year experience now as a patesserie kitchen hand . I am very relaible and i know my responsibilities about what I have to do for preparation for next day and also all cleaning.

• Maintained a clean and organized café environment, adhering to health and safety regulations.
• Managed cash register transactions accurately, ensuring proper handling of cash and credit card payments.
• Wiped, sanitized and maintained floors, facility, and equipment to adhere with company standards and procedures.
• Handled high-pressure situations calmly while multitasking effectively to maintain optimal productivity levels during busy periods.
• Produced food and drink products adhering to company quality and quantity standards.
• Resolved customer complaints promptly, offering solutions that ensured satisfaction while maintaining professionalism.
• Assisted in inventory management, tracking stock levels and reporting low supplies to the manager for timely reordering.
• Maintained clean and attractive product displays to entice customer purchases.
• Prepared fresh, high-quality food items by following strict company guidelines for preparation and presentation.