Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sunil Shrestha

Kaleen,Act

Summary

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

4
4
years of professional experience

Work History

Chef

Damingle Cafe And Restaurant
09.2022 - Current
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Maintained well-organized mise en place to keep work consistent.
  • Modernized work processes to reduce guest wait times and boost daily output.
  • Developed new recipes and flavor combinations to enhance customer dining experience.

Chef's Assistant

Canberra Lobour Club
10.2021 - Current
  • Followed recipes and instructions to achieve quality and presentation standards.
  • Helped design, create and implement outlet menu changes to attract customers and boost sales revenue.
  • Received, inspected and verified food and kitchen inventory delivery before storage.
  • Received delivered, sorted produce and stored supplies quickly to maintain quality and condition.

Education

Master of Professional Accounting - Accounting

King's Own Institute
Sydney, NSW
09.2021

Skills

  • Knife Use
  • Staff Recruiting and Hiring
  • Effective Communication
  • Made-to-Order Meals
  • Kitchen Management
  • Cleaning and Sanitizing Methods
  • Chef Support

Timeline

Chef

Damingle Cafe And Restaurant
09.2022 - Current

Chef's Assistant

Canberra Lobour Club
10.2021 - Current

Master of Professional Accounting - Accounting

King's Own Institute

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Sunil Shrestha