Summary
Overview
Work History
Education
Skills
References
Timeline
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SUSAN BELL

MINYAMA,QLD

Summary

Dynamic Chef with a proven track record at Mooloolaba Fisheries, excelling in seafood preparation and menu development. Renowned for quality control and effective communication, I thrive in fast-paced environments, ensuring exceptional customer service while maintaining food safety standards. My creative thinking and attention to detail drive culinary excellence and team collaboration.

Overview

5
5
years of professional experience

Work History

Chef

Canteen cravings
Bli Bli, QLD
09.2025 - Current
  • Assisted in menu development based on seasonal availability and customer preferences.
  • Prepared diverse menu items in a fast-paced kitchen environment.
  • Maintained high standards of food safety and hygiene practices.
  • Collaborated with team members to ensure timely meal service.

Chef

Mooloolaba fisheries
MINYAMA, QLD
07.2021 - 09.2022
  • Prepared fresh seafood dishes using high-quality local ingredients.
  • Collaborated with team members to maintain kitchen efficiency and productivity.
  • Ensured food safety standards were met during food preparation and storage.

Education

Some College (No Degree) - Professional Cooking

Craigslea High School
Craigslea, QLD

Skills

  • Recipe development
  • Quality control
  • Attention to detail
  • Multitasking and organization
  • Time management
  • Customer service
  • Team collaboration
  • Effective communication
  • Problem solving

References

References available upon request.

Timeline

Chef

Canteen cravings
09.2025 - Current

Chef

Mooloolaba fisheries
07.2021 - 09.2022

Some College (No Degree) - Professional Cooking

Craigslea High School
SUSAN BELL