Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic
Suman Gautam

Suman Gautam

Sydney,Australia

Summary

High-performing individual with solid background in culinary arts. Skilled in creating innovative and delicious dishes while managing kitchen staff and inventory. Efficient and committed to keeping high standards of food safety and sanitation. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Sous Chef

Crazy Nonna Pizza And Pasta.
09.2021 - Current
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Mentored kitchen staff to prepare each for demanding roles.
  • Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
  • Prevented cross-contamination from utensils, surfaces and pans when cooking and plating meals for food allergy sufferers.
  • Developed full, tasting, and special events menus to meet establishment needs and maintain strong customer levels.
  • Trained and managed kitchen personnel and supervised related culinary activity.

Pizza Maker and Delevery Driver

Domino's Pizza
02.2020 - 07.2022
  • Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
  • Monitored and maintained clean working areas and cooking surfaces.
  • Prepared raw materials for cooking by cutting vegetables and preparing dough.
  • Wiped down counters and food prep stations using bleach and clean cloths.
  • Used pizza cutter to slice pizzas according to size and customer specifications.
  • Handled cash register operations by applying coupons, giving customer totals and processing cash and credit card payments.

Kitchen Helper

Decadence Bar
02.2020 - 04.2022
  • Cleaned and organized kitchen stations to promote team efficiency.
  • Paid close attention to instructions from supervisor to complete tasks on time.
  • Scraped, washed and efficiently restacked dishware, utensils and glassware to keep kitchen ready for customer demands.
  • Operated standard kitchen equipment with focus on safety and sanitation.
  • Helped chefs prepare and present food to event guests with strong attention to detail and presentation expertise.

Education

High School Diploma -

Australian Career Collage
Sydney, NSW
03.2022

High School Diploma -

Chanakya Collage Of Management
Bhaktapur, Nepal
05.2018

Skills

  • Stocking and Replenishing
  • Kitchen Preparation
  • Disciplinary Action
  • Food Preparation and Safety
  • Guest Satisfaction
  • Staff Training
  • Staff Management
  • Verbal and Written Communication

Certification

Cert IV in commercial cookery

Diploma in Hospitality Management

Diploma in Accountancy

Diploma in Business studies

Languages

Nepali
Native or Bilingual
English
Full Professional

Timeline

Sous Chef

Crazy Nonna Pizza And Pasta.
09.2021 - Current

Pizza Maker and Delevery Driver

Domino's Pizza
02.2020 - 07.2022

Kitchen Helper

Decadence Bar
02.2020 - 04.2022

High School Diploma -

Australian Career Collage

High School Diploma -

Chanakya Collage Of Management

Cert IV in commercial cookery

Diploma in Hospitality Management

Diploma in Accountancy

Diploma in Business studies

Suman Gautam