Overview
Work History
Education
Skills
Timeline
Generic

Tahlia Black

Drouin,VIC

Overview

3
3
years of professional experience

Work History

Lolly Confectionary Maker

Australian Country Style Confectionery
2024.02 - 2024.08

Experienced Lolly confectionary maker with a strong emphasis on attention to detail, creativity in flavor combinations, and quality control. Skilled in recipe development, adherence to hygiene and safety standards, and knowledgeable about food regulations. Proficient in inventory management and effective teamwork to ensure smooth production processes and high-quality products.

DBM Management
2023.05 - 2023.07
  • Enhanced abilities through training and hands-on task completion
  • Detailing interior of yachts/boats
  • Usual cleaning duties of the interior of boats/yachts.

Waitress/kitchen Hand

Taco Bill Warragul
2021.12 - 2022.12
  • Customer service, took orders, prepared and cooked food
  • Kept customer and food preparation areas clean and well organised
  • Boosted customer satisfaction by addressing and resolving complaints with food or service
  • Built and maintained productive relationships with employees.

Education

Completed Year 10 -

ECG College Warragul
Warragul, VIC
01.2023

Completed Year 9 -

Drouin secondary college
Drouin, VIC
01.2022

Skills

  • Problem solving
  • Creativity
  • Organisation
  • Active listening
  • recipe development
  • inventory management
  • Communication
  • Leadership
  • Motivated learner
  • teamwork
  • packaging and labelling
  • operating confectionary equipment
  • technical problem solving

Timeline

Lolly Confectionary Maker

Australian Country Style Confectionery
2024.02 - 2024.08

DBM Management
2023.05 - 2023.07

Waitress/kitchen Hand

Taco Bill Warragul
2021.12 - 2022.12

Completed Year 10 -

ECG College Warragul

Completed Year 9 -

Drouin secondary college
Tahlia Black