I have the ability to adapt to new environments and can work in a Multi- cultural Environment.
I have high motivation, mobility when busy and knowledge with Ramen restaurant work and hospitality for 3 years or more as part-time job and shop manager.
When I worked Ramen as a shop manager, I experienced various tasks such as labor costs, making work shift, plans to attract more customers, Human Resource Development, and hospitality industry.
Even when I am busy at work, I am not able only to concentrate on my task at hand, but I also have a broad field of vision to look out over the entire workplace and check on the progress of the staff around me and help them out.
Also because I am qualified as a food safety supervisor, I also serve as the manager at the restaurant where I currently work when the owner is not there.
Furthermore, I also have experienced as a soccer coach for children. So, I have good communication skills in English. Seeking to continue career as a hospitality industry in here.