Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Taka Ishida

Helensvale,Australia

Summary

Highly skilled and experienced chef with a passion for creating delicious and innovative dishes. Seeking a challenging position in a reputable restaurant where I can utilize my culinary skills and creativity to deliver exceptional dining experiences.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Cafe Barista All-Rounder & Chef

Viet Café
01.2021 - Current
  • Prepared and served a variety of coffee beverages, including espresso, lattes, cappuccinos, and cold brews
  • Provided excellent customer service by greeting guests, taking orders, and making recommendations
  • Operated and maintained espresso machines and other coffee equipment
  • Managed cash transactions and processed payments accurately
  • Assisted in food preparation, such as making sandwiches, pastries, and salads
  • Maintained cleanliness and organization of the café, including cleaning tables, restocking supplies, and sanitizing equipment
  • Trained new employees on coffee brewing techniques and customer service standards

Chef

Sushi Train Restaurant
11.2011 - Current
  • Led a team of kitchen staff in preparing and cooking high-quality dishes according to restaurant standards
  • Developed new menu items and specials to keep the menu fresh and exciting for customers
  • Managed inventory, ordering, and food cost control to ensure profitability
  • Ensured compliance with food safety and sanitation regulations
  • Trained and mentored junior kitchen staff to maintain high standards of quality and consistency
  • Collaborated with front-of-house staff to ensure smooth service and customer satisfaction

Waiter Service

Sushi Train Restaurant
11.2011 - Current
  • Greeted and seated guests in a friendly and professional manner
  • Took food and drink orders accurately and efficiently
  • Provided knowledgeable recommendations on menu items and specials
  • Ensured timely delivery of food and beverages to guests
  • Anticipated and fulfilled guests' needs throughout their dining experience
  • Processed payments and handled cash transactions accurately
  • Maintained a clean and organized work environment

Education

High School -

Nerang State High School
Gold Coast, QLD
12.2014

Skills

  • Proficient in a wide range of cooking techniques and cuisines
  • Strong leadership and communication skills
  • Excellent time management and organizational abilities
  • Knowledge of food safety and sanitation practices
  • Creative and innovative approach to menu development

Certification

  • Food Health and Safety Certification
  • RSA Alcohol Beverage Certification

Timeline

Cafe Barista All-Rounder & Chef

Viet Café
01.2021 - Current

Chef

Sushi Train Restaurant
11.2011 - Current

Waiter Service

Sushi Train Restaurant
11.2011 - Current

High School -

Nerang State High School

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Taka Ishida