Tamara Cummins

• Built strong relationships with clients to deliver emotional support and companionship.
• Assisted clients with daily living needs to maintain self-esteem and general wellness.
• Laundered items, changed sheets and made bed to keep clients bedroom clean.
• Followed client's requests for cleaning needs required and carried out duties to high standards.
• Scheduled daily and weekly care hours for client caseload.

• Used time management and efficient cleaning methods to meet deadlines.
• Delivered quality customer service to address urgent needs and cleaning requests.
• Organized and used industrial cleaning products following strict safety processes.
• Worked in restaurant, behind bar serving alcohol, waitressing and cooking and preparing meals.
• Office duties including motel reservations, payments and guest check in/out.

SERVICE DELI AND SEAFOOD MANAGER 2016-2018

• Set schedules for up to 15 team members by planning and designating shifts and hours.
• Trained, supervised and evaluated deli staff to align compliance with health and safety regulations.
• Inventoried food products and associated materials on weekly basis.
• Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
• Weekly sales planning and meeting budgets.
• Safety Team member.
• Increased seafood sales by over 50%

BAKERY MANAGER 2015-2016

• Organized store merchandise racks and displays to promote and maintain visually appealing environments.
• Effective time management skills used to bake goods and display daily.
• Rosters and training for up to 5 team members.

2009-2015 PART TIME ROLES

Service cashier, Cash Office, Night-fill, Inventory/stock-take team.