Summary
Overview
Work History
Skills
Timeline
Generic

Tamika Ferrari

Maslin Beach

Summary

Hardworking Kitchen Hand known for handling support tasks, mopping floors, maintaining food safety and restocking pantry items. Considered motivated and efficient worker.

Overview

3
3
years of professional experience

Work History

Kitchen Hand/Customer Service

Ouyen Mallee Bakery
Ouyen, VIC
01.2021 - 06.2021
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Provided outstanding customer service.
  • Operated register to provide great customer service.

Kitchen Hand/ Customer Service

Swagman Jack Takeaway
Ouyen, VIC
01.2022 - 03.2024
  • Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
  • Followed proper handling and sanitation procedures to comply with food safety standards and protocols.
  • Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Unloaded food deliveries and stored items in proper locations for easy access.

Customer Service/Cook/Cleaner

Terowie Roadhouse Service Station
, SA
02.2023 - 03.2023
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Used time management and efficient cleaning methods to meet deadlines.
  • Emptied trashcans and transported waste to collection areas.
  • Handled equipment, chemicals, and materials properly and with caution.
  • Cleaned and polished glass doors, mirrors and other surfaces to maintain professional appearance.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.

Skills

Stock Rotation

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Timeline

Customer Service/Cook/Cleaner

Terowie Roadhouse Service Station
02.2023 - 03.2023

Kitchen Hand/ Customer Service

Swagman Jack Takeaway
01.2022 - 03.2024

Kitchen Hand/Customer Service

Ouyen Mallee Bakery
01.2021 - 06.2021

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Tamika Ferrari