Summary
Overview
Work History
Education
Skills
Languages
Interests
Timeline
Generic
Open To Work

Tammy Hoang

POINT COOK,VIC

Summary

Experienced operational supervisor with a strong background in team training and customer service. Known for maintaining calm under pressure and enhancing workplace safety. Aiming to leverage expertise in communication and organization to drive operational efficiency. ( almost job within Vietnamese comminity)

Overview

21
21
years of professional experience

Work History

New Build and Renovation Home

Family Business
Melbourne, VIC
01.2020 - 01.2026
  • Loaded and unloaded construction materials to prepare for use in construction.
  • Enabled more effective communication, organizing and distributing internal documents and messages efficiently.

Owner Restaurant

Candell Reception
North Melbourne, VIC
03.2010 - 05.2013
  • Coordinated vendor relationships to secure high-quality services and supplies for events.
  • Oversaw staff training programs to improve service quality and operational efficiency.
  • Trained and motivated employees to perform daily business functions.

Supervisor of Factory Operations

Poultry and More
Hoppers Crossing, VIC
08.2004 - 03.2010
  • Oversaw daily operations, ensuring compliance with safety and quality standards.
  • Trained and mentored staff on production best practices
  • Coordinated workflow among departments to streamline production schedules and meet targets.
  • Enhanced workplace safety, implementing strict protocols and conducting regular inspections to minimize accidents.

Education

THH21897 Certificate II in Hospitality - Hospitality Industry Training

TAFE NSW
Armidale 2350. NSW
07-2002

Skills

  • Friendly, positive attitude
  • Teamwork and collaboration
  • Customer service
  • Dependable and responsible
  • Calm under pressure
  • Organization and time management

Languages

Vietnamese
Full Professional

Interests

  • Gardening , dog and cooking

Timeline

New Build and Renovation Home

Family Business
01.2020 - 01.2026

Owner Restaurant

Candell Reception
03.2010 - 05.2013

Supervisor of Factory Operations

Poultry and More
08.2004 - 03.2010

THH21897 Certificate II in Hospitality - Hospitality Industry Training

TAFE NSW
Tammy Hoang