Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Tan Sriprai

St Kilda

Summary

Dynamic and reliable bartender with experience at Milk the Cow before it closed down, excelling in high-pressure environments. Proven ability to enhance customer satisfaction through wine and cheese pairings. Strong multitasking skills and a team player attitude ensure efficient service during peak hours, contributing to memorable dining experiences.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Bartender

Milk the Cow
01.2024 - 01.2025
  • Served high customer volumes during special events, nights, and weekends.
  • Recommended wine and cheese pairings for customers
  • Ensured a great customer service experience.

Kitchen Hand

Don Tojo Japanese Restaurant
01.2022 - 01.2024
  • Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
  • Performed food preparation for ingredients to a high standard.
  • Greeted customers entering store and responded promptly to customer needs.
  • Managed high volume of customers during peak hours, maintaining prompt and efficient service.

Education

High School Diploma -

Bangkok Patana School
Bangkok, Thailand

Bachelor of Science - Mathematics And Statistics

University of Melbourne
Parkville, VIC
01-2026

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude

Certification

Victorian RSA

Languages

Thai
Native or Bilingual

Timeline

Bartender

Milk the Cow
01.2024 - 01.2025

Kitchen Hand

Don Tojo Japanese Restaurant
01.2022 - 01.2024

High School Diploma -

Bangkok Patana School

Bachelor of Science - Mathematics And Statistics

University of Melbourne

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Tan Sriprai