Summary
Overview
Work History
Education
Skills
Timeline
Tanya Manganaro

Tanya Manganaro

Brisbane/Alexandra Hills,QLD

Summary

Resourceful Senior Operator presenting excellent skills in a factory environment. Diligent problem-solver with resourceful approach to challenges and organized style expertise to manage job functions. Excellent communicator. Skilled Production Worker offering over 20 years of experience in warehouse and manufacturing environments. Focused on being productive and safety-minded at all times. I always strive to be a better person and I love a challenge and always put my hand up to learn something new.

Overview

29
29
years of professional experience

Work History

Senior Operator

Earlee Products
03.2023 - Current
  • Led a team of operators, delegating tasks effectively and fostering a collaborative work environment.
  • Reduced downtime for equipment maintenance by conducting regular inspections and proactive repairs.
  • Developed strong relationships with both internal departments and external vendors/suppliers for better coordination and seamless operations.
  • Contributed to the development of new operational strategies, collaborating with management on process improvements.
  • Assisted in troubleshooting technical issues that arose during production runs, working closely with engineers to identify root causes and implement solutions.
  • Maintained accurate records of production data and generated reports for management review on a regular basis.
  • Optimized workflow by cross-training operators on multiple machines, allowing for increased flexibility in personnel assignments as needed.
  • Achieved consistent high-quality output with thorough quality control checks and adherence to standard operating procedures.
  • Supported company growth by consistently meeting or exceeding production targets and contributing to a positive work environment for all team members.
  • Conducted routine preventative maintenance on machinery, reducing unexpected breakdowns or malfunctions that could impact productivity levels negatively.
  • Supervised team and encouraged employees to immediately address job issues or concerns.
  • Trained new employees on proper machine operation, safety protocols, and company procedures, ensuring smooth integration into their roles.
  • Met aggressive project deadlines and production goals by implementing Type methodologies.

Picker Packer

Prime Cut Meats
09.2021 - 02.2023
  • Enhanced order accuracy by carefully picking and packing items per customer specifications.
  • Demonstrated ability to multitask while maintaining attention to detail, resulting in more accurate order fulfillment rates over time.
  • Picked and packed orders
  • Used Cryvac machines and multi vacs to pack meat
  • Scanned products into the chiller as well as scanning out for orders.
  • Kept work areas neat, clean and free from debris.
  • Followed orders precisely for correct items, sizes and quantities.

Leading Hand/Supervisor

Thomasfoods
09.2010 - 07.2021
  • Developed a strong rapport with staff members through effective communication and leadership skills.
  • Enhanced team productivity by efficiently allocating tasks and closely monitoring progress.
  • Facilitated smooth workflows by proactively identifying potential issues and implementing corrective measures.
  • Promoted safety awareness among the workforce,
  • Cultivated a positive work environment that fostered teamwork, collaboration, and continuous improvement.
  • Trained employees how to fix problems, correct mistakes, and maximize productivity.
  • Managed multiple projects simultaneously, adhering to strict deadlines without compromising quality or safety standards.
  • Ensured adherence to company policies, industry regulations.
  • Supervised and direct the team through day to day operations.
  • Reviewed orders by inspecting labeling, packaging, and contents.
  • Achieved production targets by maintaining high productivity levels and communicating with team members regarding orders and fulfillment.
  • Minimized waste and reduced volume of packaging materials used to prepare shipments.
  • Operated equipment while observing standard safety procedures.
  • Assisted in receiving, stocking and distribution of the daily meat orders.
  • Resolved conflicts among team members promptly, maintaining a harmonious working environment conducive to productivity.
  • Demonstrated commitment to the organization''s core values, leading by example and fostering a culture of excellence.
  • Collaborated with other departments to achieve organizational goals, fostering teamwork across various areas to create a flow in the work place
  • Conducted performance evaluations for staff members, identifying areas of improvement and guiding professional development plans.
  • Developed staff skills through targeted training programs, resulting in improved performance and career growth opportunities.
  • Boosted team morale and performance, organizing regular training sessions and motivational meetings.
  • Communicated with production team members about quality issues.
  • Collaborated with production staff to establish and meet quality standards
  • Reduced product rejection rates by collaborating with production teams to address quality issues proactively.
  • Conducted Daily Quality Assurance checks,Metal check,Ausmeat check,temperature checks,weight checks
  • Investigated customer complaints related to product quality, working closely with butchers/picking staff or admin teams to resolve concerns swiftly.

Bakery Assistant

Cocos Capalaba
01.1996 - 07.1998
  • Managed cash register transactions accurately, maintaining accountability for all financial transactions during shifts.
  • Enhanced customer satisfaction by providing efficient and friendly service in a fast-paced coffee shop environment.
  • Decorated baked goods and designed visually appealing displays of finished products.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Demonstrated versatility by mastering multiple roles within the bakery, including cashier duties, baking, decorating, and packaging products.
  • Maintained tidy and organized work area to comply with cleanliness standards.
  • Prepared recipe ingredients by washing, peeling, cutting, and measuring.
  • Filled out daily shift log sheets, took customer orders.
  • Accurately operated cash register to process customer payments.
  • Brewed coffee and tea and cleansed coffee machine.
  • Prepared salads sandwiches,Milshakes for customers.

Education

Wellington Point State High School, Wellington Point, QLD

Skills

  • Machine Operation
  • Verbal and written communication
  • Standard Operating Procedures
  • Health and safety compliance
  • Quality Checks
  • Workflow Coordination
  • Data Analysis
  • Issue identification and resolution
  • Production Scheduling
  • Process Monitoring
  • Teamwork and Collaboration
  • Customer Service
  • Problem-Solving
  • Attention to Detail
  • Valid Driver's License
  • Production procedures
  • Staff Management
  • Quality Assurance
  • Troubleshooting
  • Positive Attitude
  • Strong Work Ethic
  • Time Management
  • Problem-solving abilities
  • Picking and Packing

Timeline

Senior Operator - Earlee Products
03.2023 - Current
Picker Packer - Prime Cut Meats
09.2021 - 02.2023
Leading Hand/Supervisor - Thomasfoods
09.2010 - 07.2021
Bakery Assistant - Cocos Capalaba
01.1996 - 07.1998
Wellington Point State High School - ,

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Tanya Manganaro