Summary
Overview
Work History
Education
Skills
Accomplishments
Affiliations
References
Timeline
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Tara Green

Renmark,SA

Summary

Dynamic professional with extensive experience at OTR, excelling in inventory management and customer relationship management. Proven ability to train employees effectively while maintaining safety compliance. Recognized for delivering exceptional service in fast-paced environments, ensuring quality control, and resolving customer issues promptly. Committed to operational excellence and team collaboration.

Overview

11
11
years of professional experience

Work History

console operator/short order cook/barista

OTR
Berri, SA
10.2020 - Current
  • Managed daily operations and staff scheduling at busy service station.
  • Oversaw inventory management to maintain optimal stock levels.
  • Trained new employees on safety protocols and customer service standards.
  • Executed administrative duties including payroll processing and employee scheduling.
  • Maintained cleanliness by ensuring compliance with safety regulations.
  • Delivered exceptional customer service by addressing inquiries promptly.
  • Conducted thorough opening and closing procedures to uphold operational standards.
  • Resolved customer complaints professionally, maintaining composure in stressful situations.
  • Maintained cleanliness and organization of kitchen workspace throughout shift.
  • Operated kitchen equipment including fryers, grills, and ovens efficiently.
  • Assisted in training new staff on kitchen procedures and safety protocols.
  • Followed health and safety regulations to ensure safe food handling practices.
  • Prepared high-quality coffee beverages according to standard recipes and customer preferences.
  • Maintained cleanliness and organization of work area, equipment.
  • Provided exceptional customer service by engaging with customers and addressing inquiries.
  • Operated espresso machines and coffee grinders to ensure consistent beverage quality.
  • Managed cash register functions, processing transactions accurately and efficiently.
  • Assisted in training new baristas on beverage preparation and customer service standards.
  • Prepared and served coffee, espresso drinks, blended coffees and teas.
  • Managed morning rush of customers daily with efficient, levelheaded customer service.
  • Greeted customers and took orders for coffee drinks, food items, and other beverages.

Fast Food Attendant

Hungry jacks
Renmark, SA
03.2017 - 10.2020
  • Provided excellent customer service in a fast-paced food environment.
  • Operated cash register and processed customer transactions efficiently.
  • Prepared and assembled food items according to company standards.
  • Served orders to customers at windows, counters and tables.
  • Maintained neat, well-groomed appearance, impeccable personal hygiene, hair restraint and minimal jewelry to meet company standards.
  • Measured ingredients according to specified recipes to reduce waste.
  • Collaborated with team members to ensure timely order delivery.
  • Assisted in training new employees on operational procedures.
  • Followed food safety guidelines to ensure product quality and safety.
  • Greeted customers and provided excellent customer service.
  • Handled cash transactions accurately, balancing the register at the end of each shift.
  • Handled complaints professionally and resolved them promptly in accordance with company policy.
  • Promptly reported any issues or problems that arose during shifts to supervisors and management team members.
  • Maintained a clean working environment by wiping down surfaces regularly throughout the day.
  • Followed all health code regulations while preparing food items.
  • Operated cash registers, collected payments from customers, and gave correct change.
  • Adhered to company safety standards when operating kitchen equipment.
  • Restocked condiments, napkins, straws, cups, plates, as needed.
  • Kept customer and food preparation areas clean and well-organized.

Commercial Cleaner

Renmark Hotel
Renmark, SA
01.2016 - 03.2017
  • Followed safety protocols while handling hazardous materials and cleaning agents.
  • Maintained inventory of cleaning supplies and reported shortages to management.
  • Collaborated with team members to ensure timely completion of cleaning tasks.
  • Ensured compliance with company policies and industry standards in all tasks.
  • Responded promptly to urgent cleaning requests from management or clients.
  • Swept and mopped floors, dusted surfaces, and vacuumed carpets in commercial buildings.
  • Collected trash from floors within hallways, bathrooms and work areas.
  • Replenished supply of hand soap, paper towels, and other consumables.
  • Cleaned and sanitized restrooms using appropriate cleaning products.
  • Washed windows, walls, and ceilings to ensure a clean environment for customers.
  • Mixed water and detergents in containers to prepare cleaning solutions, according to specifications.
  • Kept business entrances clean, tidy and professional in appearance.
  • Followed company uniform, performance and security policies with every job.

Fast Food Cook

Take That Takeaway
Renmark, SA
02.2014 - 03.2016
  • Operated kitchen equipment safely and efficiently during busy shifts.
  • Maintained cleanliness and organization of the kitchen area at all times.
  • Collaborated with team members to ensure timely service during peak hours.
  • Followed health regulations and company policies for food safety consistently.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Operated deep fryer machines safely following safety guidelines.
  • Cleaned kitchen equipment and surfaces, including grills, fryers, ovens and other cooking equipment.
  • Adhered to all applicable health department regulations concerning sanitation storage and preparation of food products.
  • Maintained a safe working environment by adhering to all safety policies and procedures set forth by the company.
  • Communicated effectively with co-workers regarding tasks assigned during shift.
  • Set up work stations prior to opening to minimize prep time.
  • Put together multiple, concurrent orders during dinner and lunch hours.
  • Cooked hamburgers, hotdogs, french fries, chicken wings, fish fillets and other fast-food menu items as ordered by customers.
  • Completed special orders according to customer dietary needs.
  • Rotated stock items and ingredients to maintain freshness.
  • Checked the quality of raw and cooked foods to ensure that standards were met.
  • Prepared multiple orders at once for speedy service.
  • Packaged and bagged cooked food and prepared items.
  • Checked completed orders for correct quantity and quality.
  • Mixed ingredients for batter or dough.
  • Requested supplies and equipment orders, explaining needs to managers.

Education

Completed year 10

Fremont Elizabeth City High School
Elizabeth, SA
12-1998

Skills

  • Inventory management
  • Safety compliance
  • Cash handling
  • Quality control
  • Customer relationship management
  • Problem solving
  • Employee training
  • Effective communication
  • Fast-paced environment experience
  • Attention to detail
  • Time management

Accomplishments

  • worked my way up at OTR to assistant manager
  • Completed the mandatory reporting certificate
  • Completed responsible gaming certificate

Affiliations

  • Netball
  • Camping
  • Spending time with friends/Family
  • Watching son play football

References

Barbara Abdulla, OTR -0416 195 886

Sukhpreet Atwal, Hungry Jacks -0470 410 023

Cassandra Murray, Personal reference -0488359487

Timeline

console operator/short order cook/barista

OTR
10.2020 - Current

Fast Food Attendant

Hungry jacks
03.2017 - 10.2020

Commercial Cleaner

Renmark Hotel
01.2016 - 03.2017

Fast Food Cook

Take That Takeaway
02.2014 - 03.2016

Completed year 10

Fremont Elizabeth City High School
Tara Green