Tashi Peljor
Hawker,Australian Capital Territory
Summary
Dynamic Chef Manager with a proven track record at Tigerlane, excelling in food cost control and vendor relations. Adept at enhancing kitchen efficiency while fostering a collaborative team environment. Skilled in inventory management and recipe evaluation, consistently delivering high-quality culinary experiences and minimizing waste by 20%.
Overview
2
2
years of professional experience
Work History
Chef Manager
Tigerlane
Canberra Hawkers Centre, Australian Capital Territory
06.2024 - Current
- Trained kitchen staff in safely operating and handling equipment, machinery and utensils.
- Supervised all kitchen operations, including ordering supplies and equipment maintenance.
- Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.
- Evaluated existing recipes to make sure they met the highest standards of quality.
- Resolved customer complaints regarding food quality or service promptly and professionally.
- Completed day-to-day duties accurately and efficiently.
- Employed training and motivational techniques to keep atmosphere constructive for employees.
Chef
Tigerlane
Canberra Hawkers Centre, Australian Capital Territory
08.2023 - Current
- Prepared variety of foods according to exact instructions and recipe specifications.
- Assessed inventory levels and placed orders to replenish goods before supplies depleted.
- Prioritized and organized tasks to efficiently accomplish service goals.
- Cleaned and sanitized kitchen equipment, utensils and work stations.
- Trained new chefs on proper cooking techniques and menu items.
- Resolved customer complaints regarding food quality or service issues.
- Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.
- Worked effectively in team environments to make the workplace more productive.
Education
Diploma of Hospitality Management
Canberra Business And Technology College
48 Mort Street, Braddon, ACT-261211-2022
SIT40516 - Certificate IV in Commercial Cookery
Canberra Business And Technology College
48 Mort Street, Braddon, ACT-261204-2022
Diploma - Diploma Of Human Resources Management
Canberra Business And Technology College
75 Gozzard Street, Gungahlin ACT 291208-2020
Skills
- Food cost control
- Labor management
- Vendor relations
- Inventory management
- Recipe evaluation
- Quality assurance
Timeline
Chef Manager
Tigerlane
06.2024 - Current
Chef
Tigerlane
08.2023 - Current
Diploma of Hospitality Management
Canberra Business And Technology College
SIT40516 - Certificate IV in Commercial Cookery
Canberra Business And Technology College
Diploma - Diploma Of Human Resources Management
Canberra Business And Technology College
Similar Profiles
Samantha Nicole GuerreroSamantha Nicole Guerrero
Retail Sales Manager at 7/11Retail Sales Manager at 7/11
Sumann PuriSumann Puri
Chef at Rodney Garden CafeChef at Rodney Garden Cafe
Mark Louie M. Sta Ana Mark Louie M. Sta Ana null
Cluster General Manager at Megaworld CorporationCluster General Manager at Megaworld Corporation
Rossy BedoyRossy Bedoy
Chef Manager at Sad Song's CantinaChef Manager at Sad Song's Cantina
Max LupercioMax Lupercio
Chef Manager at Fenix ItalianChef Manager at Fenix Italian