Skills Based Master Barista Traineeship
Australian College of Training in Hospitality Endorsed by the Institute of Hospitality
Sri Lanka, Colombo
06.2023 - 08.2023
- Demonstrated techniques on using multiple beverage machines with new team members.
- Checked temperatures of equipment used for brewing coffee or tea and ensured proper functioning.
- Followed all safety protocols when handling hot liquids and operating machinery.
- Prepared and served hot or cold beverages.