Tate Hastie

• Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
• Prepared food items in compliance with recipes and portioning control guidelines.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Hydrobathing dogs, including the setting up of equipment; client interactions with their dogs; general cleaning duties including washing towels, vacuuming and moping floors, autoclave set up, animal handling.