-Prepares various goods such as muffins, cookies, and lamingtons by following company recipes.
-Decorates goods with different icings and toppings.
-Prioritizes jobs based on dispatch order.
-Works and communicates with multiple stations.
-Followed procedures.
-Able to handle multiple tasks at once.
-Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
-Effectively worked independently and as a team in a fast-paced environment.
-Followed instructions to complete tasks effectively and on time.
-Stepped into additional roles during busy times to assist coworkers.
-Washed dishes and assisted in clearing and cleaning tables in a prompt and efficient manner.
-Kept to kitchen safely and safe food handling standards.
- Monitored inventory by replacing stock and requesting new products.
-Stocked, tagged, and displayed products as required.
- Managed efficient cash register operations.
- Put together products for orders.
-Greeted customers entering store and
responded promptly to customer needs.
-Worked flexible schedule and extra shifts to meet business needs.