Teah Green
Port Pirie,SA
Summary
Versatile Fast Food Worker skilled in taking orders, handling special requests and preparing food. Recognized for remaining calm and focused while managing multiple tasks and communicating with customers.
Overview
4
4
years of professional experience
Work History
Fast Food Crew Member
Kentucky fried chicken
Port Pirie, SA
01.2020 - Current
- Performed opening and closing duties such as cleaning counters or restocking supplies.
- Promptly reported complaints to supervisor for quick, efficient resolution.
- Operated cash registers to process customer orders.
- Greeted customers in a friendly and professional manner.
- Stocked shelves with inventory items.
- Followed all health and safety regulations when handling food.
- Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware.
- Took orders from customers over the phone or in person.
- Monitored product freshness and rotation of stock on shelves according to company guidelines.
- Assisted in training new employees on operations and customer service standards.
- Handled customer payments securely following cash handling protocols.
- Participated in team meetings to discuss performance goals and objectives.
- Kept customer and food preparation areas clean and well-organized.
- Served orders to customers at windows, counters and tables.
- Followed company safety standards for food quality and sanitation procedures.
- Boosted customer satisfaction by quickly addressing and resolving complaints with food or service.
- Completed opening, closing and shift change tasks by following company guidelines.
- Prepared items according to written or verbal orders, working on several different orders.
- Recorded customer orders and communicated clearly to confirm each order.
- Reviewed contents on food trays to check complete order.
- Operated cash register and received payment from customers in cash or credit form.
- Maintained neat, well-groomed appearance, impeccable personal hygiene, hair restraint and minimal jewelry to meet company standards.
- Greeted customers to take food orders and provide information about menus.
- Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
- Warmly greeted visitors to promote great customer service and positive ordering experience.
- Processed cash and credit card payments, promptly returning receipts, coin, bills and payment cards to customers.
- Maintained safe food handling practices to prevent germ spread.
- Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
- Processed payments on cash register and counted back bills and change to patrons.
- Stored food in designated areas following wrapping, dating, food safety and rotation procedures.
- Scrubbed and polished counters to remove debris and food.
- Assembled and served meals according to specific guest requirements.
Butcher Shop Assistant
the brook meat store
Port Pirie, SA
07.2023 - 07.2023
- Organized display cases with fresh cuts of meat in an attractive manner to promote sales.
- Restocked inventory items when needed; removed outdated items from shelves.
- Ensured that all products were properly labeled with expiration dates prior to displaying them in cases.
- Followed approved procedures for receiving, weighing and breaking down products.
- Practiced sanitation procedures by maintaining clean and neat work area.
- Greeted customers to determine wants or needs.
- Bagged or packaged purchases and wrapped gifts.
- Ticketed, arranged and displayed merchandise to promote sales.
Education
Completed Year 9 -
John Pirie Secondary School
Port Pirie, SA01-2019
Skills
- Order Management
- Safe Food Handling
- Cash Handling
- Food Preparation
Timeline
Butcher Shop Assistant
the brook meat store
07.2023 - 07.2023
Fast Food Crew Member
Kentucky fried chicken
01.2020 - Current
Completed Year 9 -
John Pirie Secondary School