Tenille Brazel

Obtained training to safely operate CAT 789/793/797 & KOM 930E.

Demonstrated versatility and adaptability in diverse work environments.

Confidently able to operate Haul Trucks in wet weather conditions.

Maintained safety standards with diligent adherence to company policies and procedures during haul truck operation.

Ability to Positive communicate with all Operators correctly over two way radio.

Provided support in all areas of the kitchen as needed, demonstrating versatility and adaptability under pressure.

Trained kitchen staff to perform various preparation tasks under pressure.

Demonstrated strong multitasking abilities, managing multiple stations during busy service periods.

Contributed to a positive kitchen atmosphere through effective communication and collaboration with team members.

Ensured compliance with all applicable health and safety regulations

Managed inventory efficiently, rotating stock to ensure freshness while minimizing spoilage or waste.

Creating new menus and daily special planning.

Oversee and supervise all kitchen and wait staff.

Manage food costings and stock levels.

Ensure compliance with all applicable health and safety regulations.