Experienced and passionate hospitality professional with a Bachelor of Business (Finance) and hands-on management experience in the food and beverage industry. Recently completed formal training in Commercial Cookery and Hospitality & Event Management in Australia. Highly organized, adaptable, and committed to delivering outstanding guest experiences. Seeking to apply academic knowledge and managerial experience in a practical internship setting within the hospitality and events industry.
Developed critical thinking and collaboration skills in fast-paced academic environment. Seeking to transition into new field, leveraging strengths in research and project management. Prepared to contribute to team-oriented setting with focus on continuous improvement and innovation.
A results-driven learner with passion for continuous improvement and academic excellence. Proven ability to adapt to new challenges and contribute effectively to team efforts. Reliable and flexible, with strong skills in critical thinking and collaboration. Known for maintaining high standards and delivering quality results.