Barista
Kym Do Tran
12.2023 - 01.2024
- Contributed to a positive team environment through effective communication and collaboration with colleagues.
- Completed successful daily cash audits to correctly balance drawers at end of shifts.
- Adhered to strict food hygiene regulations, minimizing risk of contamination or illness among customers.
- Supported training efforts for new hires, sharing knowledge of coffee making techniques and customer service standards.
