Thapanee Wongsrisha

• Cultivated warm relationships with regular customers.
• Maintained clean and organized dining areas for optimal guest experience.
• Supported fellow waitstaff through teamwork during busy times, sharing responsibilities as needed.
• Processed cash and credit card transactions accurately, maintaining accountability for all sales revenue generated during shifts.
• Explained menu items and suggested appropriate options for food allergy concerns.
• Contributed positively to the overall workplace culture.
• Remained calm and poised when dealing with difficult customers or during busy shifts.
• Communicated with kitchen staff to enable accurate food preparation.

Managing and updating the Head Office POS server and support with store level POS requirements, including:

• Receiving in-coming stock in to the POS system.
• Entry of new products, maintenance product pricing, brands, new and existing
• Barcode number maintenance.
• Maintenance of suppliers, new and existing.
• Printing and updating of barcode shelf talkers for the Dee Why store.
• Complete and/or supervise periodic rolling stock takes in all stores.
• Provide support to all store staff who use the POS system, as it relates to an understanding of and correct usage of the system.
• Support, assist and work with the stores, Purchasing Managers as it relates to purchasing and any other areas that ensure the effective use of the POS system and the smooth operation of the over all business.