Thaynar Carvalho Dos Santos
Sydney,NSW
Summary
Dedicated and experienced barista with a background in kitchen hand duties, including food preparation, cleaning, and organization. Seeking a position where I can leverage my skills to contribute to a dynamic coffeehouse team.
Overview
2
2
years of professional experience
Work History
Barista
Cafe S'urlavenue
Double Bay, Sydney, NSW
08.2022 - 04.2024
- Prepare and serve a variety of coffee beverages according to customer preferences and company standards
- Ensure cleanliness and organization of the coffee bar and dining area
- Provide friendly and efficient customer service, handle transactions.
- Collaborate with team members to maintain inventory levels and order supplies as needed.
Kitchen Hand
Cafe S'urlavenue
Double Bay, Sydney, NSW
08.2022 - 04.2024
- Assist with food preparation tasks, including chopping, slicing, and cooking under supervision
- Maintain cleanliness and sanitation in the kitchen area, including washing dishes and sanitizing surfaces
- Follow food safety guidelines and procedures to ensure quality and safety of food products.
Shoe Store Saleswoman.
Edward Meller
Bondi Junction, Sydney, NSW
07.2023 - 03.2024
- Provided exceptional customer service by assisting customers in finding the right footwear based on their preferences and needs.
- Maintained a clean and organized store environment to enhance the shopping experience for customers.
- Achieved and exceeded sales targets through effective product knowledge and persuasive selling techniques.
- Handled cash transactions, processed payments, and managed inventory to ensure accurate stock levels.
Education
Hospitality
SBTA Sela Educational Institution
Haymarket, NSW06-2023
Barista Training
Allpress Espresso
Sydney, NSW12-2022
Food Handle Safety and Hygiene
Australian Institute of Food Safety
Sydney, NSW10-2022
Clinical Nutrition
Tiradentes University
Aracaju, Brazil02-2017
Skills
- Knowledgeable about coffee beans, roasts, and flavor profiles
- Skilled in operating espresso machines, grinders, and other coffee equipment
- Experience in food preparation and kitchen hygiene practices
- Strong customer service and communication skills
- Ability to work efficiently in a fast-paced environment and multitask effectively
- Attention to detail and commitment to maintaining high-quality standards
Languages
Portuguese
Native/ Bilingual
English
Full Professional
Karen Sang
- Manager - Cafe Surlavenue
karen@cafesurlavenue.com.au
0435097807
Leanne Murphy
- Manager Edward Meller, woman shoe store
L.Murphy@edwardmeller.com.au
0411371224
Timeline
Shoe Store Saleswoman.
Edward Meller
07.2023 - 03.2024
Barista
Cafe S'urlavenue
08.2022 - 04.2024
Kitchen Hand
Cafe S'urlavenue
08.2022 - 04.2024
Hospitality
SBTA Sela Educational Institution
Barista Training
Allpress Espresso
Food Handle Safety and Hygiene
Australian Institute of Food Safety
Clinical Nutrition
Tiradentes University
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