Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Thiago Henrique Portello Tomé

Pyrmont,Brazil

Summary

Experienced Bartender and Mixologist with a track record of delivering excellent customer service, creating flavorful concoctions, and managing high-pressure situations. Possess strong memory and multitasking skills, along with adaptability and excellent communication abilities. Skilled in bartending knowledge, bar station organization, and conflict resolution. A fast learner and creative professional, always seeking opportunities to grow and learn from experienced peers. My dedication and commitment have led to rapid promotion in previous roles, and I am eager to continue honing my skills in a dynamic and challenging environment.

Overview

2
2
years of professional experience

Work History

Bartender

Restaurante Ritz
10.2022 - 04.2024
  • During my time at Restaurante Ritz, I excelled as a Bartender, providing exceptional service to patrons by crafting high-quality cocktails and ensuring a memorable experience
  • I demonstrated expert knowledge of bartending techniques and mixology, maintaining a well-organized and efficient bar station
  • I consistently delivered high-standard service, worked effectively in a team, and thrived in a fast-paced environment, showcasing my creativity and ability to work under pressure
  • Crafted high-quality cocktails and ensured a memorable experience for patrons
  • Demonstrated expert knowledge of bartending techniques and mixology
  • Maintained a well-organized and efficient bar station
  • Consistently delivered high-standard service and worked effectively in a team
  • Thrive in a fast-paced environment, showcasing creativity and ability to work under pressure

Bartender

Bar do Jato
10.2023 - 12.2023

Bartender

Restaurante Jaco
04.2024

Food and Beverage Attendant

Etymond Projects
06.2024 - Current

Experienced bartender with a proven track record of success at Etymond, where I worked in 5 out of 7 venues including Poetica/Genzo/Soluna/Sol Bread & Wine/Lou lou Bistro.My journey in the company includes performing from the floor duties all the way to barista and advanced mixology knowledge. My dedication and expertise have been instrumental in raising the standard and efficiency of the bars I worked at, contributing to the continuous improvement of services and customer satisfaction. I am always looking to innovate and optimize processes, ensuring an exceptional experience for customers and the success of the team.

Education

Ensino Médio -

Colégio Objetivo
São Paulo
12.2019

Ensino Técnico - Multimídia

Fundação Escola de Comércio Alvares Penteado (FECAP)
São Paulo
12.2018

Skills

  • Ability to Multitask
  • Effective Time Management
  • Fast Learner
  • Ability to Work in a Team
  • Ability to Work Under Pressure
  • Adaptability
  • Mixology skills
  • Customer service
  • Bartending knowledge
  • Communication abilities

Languages

English
Full Professional
Portuguese
Native or Bilingual
Spanish
Professional Working

Timeline

Food and Beverage Attendant

Etymond Projects
06.2024 - Current

Bartender

Restaurante Jaco
04.2024

Bartender

Bar do Jato
10.2023 - 12.2023

Bartender

Restaurante Ritz
10.2022 - 04.2024

Ensino Médio -

Colégio Objetivo

Ensino Técnico - Multimídia

Fundação Escola de Comércio Alvares Penteado (FECAP)
Thiago Henrique Portello Tomé