Thiago Hofmeister

I am a 22-year-old Brazilian chef with a strong passion for learning and mastering diverse culinary styles. Over the past two years, I had the opportunity to live in Australia, where I enhanced my English language skills while immersing myself in a new culture. I am now seeking a position that will allow me to further develop my expertise and contribute to a dynamic kitchen environment.

With five years of experience in the culinary field, I began my career after graduating from Senac/Brazil in 2020. In Brazil, I gained valuable experience working in various kitchen settings, including participation in the Gastronomy Competition for World Skills. This experience honed my ability to perform under pressure, maintain consistency, and deliver high-quality dishes within tight deadlines.

Following this, I was invited to join Senac's Event Team, where I contributed to organizing and executing large-scale events for the Brazilian Government. This role allowed me to refine my teamwork, organizational, and culinary skills in high-pressure environments.

I am eager to bring my dedication, adaptability, and passion for culinary excellence to a new opportunity where I can continue to grow and make meaningful contributions.