Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Thi Phuong Thanh Nguyen

Sydney,NSW

Summary

Hardworking with skills in food preparation, cleaning and supply management. Focused on food safety and quick service for customers. Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

1
1
year of professional experience

Work History

Kitchen Staff Member

Pho Tonkin
09.2023 - Current

Kitchen Hand

Flavie Bistro
Sydney, NSW
03.2023 - 08.2024
  • Cleaned dishes, pots, pans and utensils.
  • Swept and mopped floors to maintain cleanliness in the kitchen area.
  • Assisted cooks in preparing meals by washing vegetables and fruits, cutting meats and other tasks as needed.
  • Communicated effectively with co-workers regarding daily tasks assigned.
  • Maintained a neat work station throughout shift hours.
  • Followed all health code guidelines when handling food items.
  • Maintained order and cleanliness of work areas to conform with health codes.
  • Prepared garnishes to complement dishes on menu.
  • Prepared meats, vegetables or desserts according to orders or instructions.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.

Education

Some College (No Degree) - Hospitality Management And Tourism

ThuongMai University
Vietnam

Skills

  • Cleaning and Sanitation
  • Dedicated Work Ethic
  • Workplace Health and Safety
  • Positive Attitude

Languages

Vietnamese
Native/ Bilingual
English
Limited

Timeline

Kitchen Staff Member

Pho Tonkin
09.2023 - Current

Kitchen Hand

Flavie Bistro
03.2023 - 08.2024

Some College (No Degree) - Hospitality Management And Tourism

ThuongMai University

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Thi Phuong Thanh Nguyen