Summary
Overview
Work History
Education
Skills
Timeline
Generic

THO NGUYEN

Acacia Ridge,Queensland

Summary

Highly motivated candidate with experience in food service. Adept at using excellent knife skills and knowledge of food safety regulations. Skilled at quickly preparing high-quality meals.

Overview

4
4
years of professional experience

Work History

Cook's Assistant

PAIISE Cafe
04.2020 - Current
  • Worked with chef to prepare daily food specials and other supplies.
  • Prepared food orders to support waitstaff and other team members.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Followed recipes closely for consistent taste, quality and presentation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Followed food safety practices and sanitation guidelines.

Education

Certificate III - Commercial Cookery

Macallan College
Brisbane, QLD
11.2024

Skills

  • Supply Management
  • Safe Food Handling
  • Plating and Presentation
  • Quality Control

Timeline

Cook's Assistant

PAIISE Cafe
04.2020 - Current

Certificate III - Commercial Cookery

Macallan College

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THO NGUYEN