Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tho Nguyen

Brisbane,Queensland

Summary

Highly motivated Kitchen Hand with extensive experience in food preparation, kitchen organization, and maintaining high standards of cleanliness. Strong understanding of food safety
protocols and a commitment to delivering exceptional culinary experiences.

Overview

4
4
years of professional experience

Work History

Kitchen Hand

Cafe 63
Brisbane , Queensland
2024.01 - Current
  • Support chefs in meal preparation by ensuring ingredients were washed, cut, and ready for cooking.
  • Maintain strict adherence to food safety standards by monitoring equipment temperatures and storage conditions.
  • Efficiently manage inventory and receive food deliveries, ensuring freshness and proper storage.
  • Operate industrial dishwashers to sanitize dishes and maintain a clean and organized
    workspace.

Cook

Seafresh Tarragindi
Brisbane , Queensland
2023.10 - Current
  • Prepare a diverse range of traditional fish and chip dishes with a focus on consistency,
    quality, and presentation.
  • Enforce rigorous cleanliness standards in the kitchen, adhering to health regulations and ensuring a safe environment.
  • Assist in all stages of food preparation, including cutting fish, preparing batter, and
    frying, to uphold culinary excellence.

Barista

PAIISE
Brisbane , Queensland
2020.04 - 2023.12
  • Craft and serve high-quality coffee and beverages to customer specifications.
  • Maintain cleanliness and organization of the coffee station and dining areas.
    Assist with food preparation, including assembling light meals and snacks.
  • Ensure a welcoming atmosphere and provide exceptional customer service.
  • Handle cash transactions accurately and efficiently.
  • Collaborate with team members to fulfill customer orders and achieve operational goals.
  • Adhere to strict health and safety guidelines for food handling and sanitation.

Education

Diploma - Commercial Cookery

Macallan College
2026-04

Skills

  • Efficient Inventory Management
  • Precision in Kitchen Organization
  • Expertise in Dishwashing
  • Proficient in Recordkeeping
  • Effective Team Collaboration
  • Skilled in Knife Handling
  • Barista and Latte Arts

Timeline

Kitchen Hand

Cafe 63
2024.01 - Current

Cook

Seafresh Tarragindi
2023.10 - Current

Barista

PAIISE
2020.04 - 2023.12

Diploma - Commercial Cookery

Macallan College
Tho Nguyen