Summary
Overview
Work History
Education
Skills
Timeline
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Timothy Lefebvre

Byron Bay

Summary

Experienced bar manager and bartender with a strong focus on operational efficiency and customer satisfaction. Proven track record in managing daily operations, training new employees, and updating menus for seasonal promotions. Skilled in menu memorization, extensive beer knowledge, and cocktail list development. Known for maintaining a professional demeanour while efficiently managing multiple tasks.

Overview

5
5
years of professional experience

Work History

Bartender

The Balcony Bar & Oyster
12.2024 - Current
  • Crafted and served signature cocktails, enhancing customer satisfaction and engagement.
  • Managed bar inventory, ensuring optimal stock levels and minimizing waste.
  • Trained new bartenders on drink preparation techniques and customer service standards.
  • Developed seasonal drink menus, incorporating current trends to attract diverse clientele.

Bartender / convention

Minding Beach casino
06.2024 - 11.2024
  • Efficiently managed multiple tasks simultaneously while maintaining a professional demeanor.
  • Cleaned up venue after events and assisted with inventory, food storage, and closeout tasks.
  • Served meals and drinks to large number of guests in a timely manner while demonstrating excellent customer service skills.

Bar manager / supervisor

Wharf One / Bella bar
05.2024 - 11.2024
  • Managed daily operations, including scheduling, ordering, and inventory control.
  • Monitored daily operations, including cash handling procedures and staff performance reviews.
  • Updated bar menu for alternating seasonal and holiday promotions.
  • Oversaw the training of new employees on job responsibilities and expectations.

Bartender/Server

Three Bears brewery
02.2020 - 05.2024
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Ensured proper sanitation of bar area, glassware, utensils, and equipment.
  • Maintained inventory of liquor, beer, wine, and other beverage items.

Education

Business

Saint-lambert college
Cowansville, QC
06.2015

Skills

  • Menu Memorization
  • Extensive beer knowledge
  • Cocktail list development
  • Site preparation
  • Analytical Skills
  • Professionalism

Timeline

Bartender

The Balcony Bar & Oyster
12.2024 - Current

Bartender / convention

Minding Beach casino
06.2024 - 11.2024

Bar manager / supervisor

Wharf One / Bella bar
05.2024 - 11.2024

Bartender/Server

Three Bears brewery
02.2020 - 05.2024

Business

Saint-lambert college

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