Methodical Trimmer with training in knife-hand use. Good understanding of cleaning, sanitizing and safety requirements. Bringing over seven years of related experience along with punctual, reliable nature.
Hardworking and reliable with strong ability in given tasks. Highly organized, proactive and punctual with team-oriented mentality.
Focused on working with speed, efficiency and accuracy to tend to requirements. Proficient in completing quality inspections and maintaining safety goals. Highly organized and adaptable to meet dynamic production needs.
Motivated worker with hands-on experience in meat packing, hospitality, and manual labour.
Outgoing, communicative and friendly with a strong drive to succeed.
Overview
14
14
years of professional experience
Work History
Wash Bay Assistant and Team Leader
Wickham Freight Lines
05.2022 - Current
Contributed to a positive work environment with strong interpersonal skills and proactive teamwork attitude.
Greeted guests in with friendliness and professionalism.
Managed wash bay chemicals, safety precautions when handling and cleanliness of wash bay.
Introduced and trained new employees to the wash bay.
Followed detailed directions from management to complete daily paperwork and computer data entry.
Meat Trimmer
John Dee Wadmin Pty Ltd Warwick
07.2015 - Current
Examined products and trimmed off excess materials to meet specifications.
Remained attentive to Meat trimmers cues to expedite work.
Trained new employees on cleanliness, client engagement strategies and various types of meat cuts.
Performed skilled work with hand tools.
Waitress and Kitchen-hand
Le Bon Vivant Restaurant
10.2013 - 01.2014
Waitress
Raviz Indian Cuisine
08.2010 - 01.2011
Education
Meat Processing Level Three, Food Services
FS Alliance
Queensland
08.2018
Meat Processing Level Two, Abattoirs
FS Alliance
Queensland
01.2017
NCEA Level Three
Tereora College
Rarotonga, Cook Islands
12.2013
National Certificate in Business Level Three, NCEA - Business Administration And Computing
Tereora College
Rarotonga, Cook Islands
11.2013
Media Studies Level Three, NCEA - Media Studies
Tereora College
Rarotonga, Cook Islands
11.2013
National Certificate in Business Level Three, NCEA
Tereora College
Rarotonga, Cook Islands
11.2013
NCEA Computing, Level Two
Tereora College
Rarotonga, Cook Islands
11.2012
NCEA Level Two
Tereora College
Rarotonga, Cook Islands
11.2012
NCEA Level One
Nukutere College
Rarotonga, Cook Islands
10.2011
Westpac Certificate of Completion in Financial First Steps -
Nukutere College
Rarotonga, Cook Islands
11.2010
Certificate of Merit
St Joseph's Primary School
Rarotonga, Cook Islands
2006
Skills
English Language Fluency
Meat Production Experience
Workplace Safety
Cleaning Practices
Product Packaging
Friendly, Positive Attitude
Problem Resolution
Reliable and Trustworthy
Basic administration and MS Office knowledge (Computer Skills)
Excellent Work Ethic
Conflict Resolution
Timeline
Wash Bay Assistant and Team Leader
Wickham Freight Lines
05.2022 - Current
Meat Trimmer
John Dee Wadmin Pty Ltd Warwick
07.2015 - Current
Waitress and Kitchen-hand
Le Bon Vivant Restaurant
10.2013 - 01.2014
Waitress
Raviz Indian Cuisine
08.2010 - 01.2011
Meat Processing Level Three, Food Services
FS Alliance
Meat Processing Level Two, Abattoirs
FS Alliance
NCEA Level Three
Tereora College
National Certificate in Business Level Three, NCEA - Business Administration And Computing
Tereora College
Media Studies Level Three, NCEA - Media Studies
Tereora College
National Certificate in Business Level Three, NCEA
Tereora College
NCEA Computing, Level Two
Tereora College
NCEA Level Two
Tereora College
NCEA Level One
Nukutere College
Westpac Certificate of Completion in Financial First Steps -