Titichaya Pithak (Marine)
Surfers Paradise,QLD
Summary
Knowledgeable food processing team member experienced producing Food, labeling products and packaging items. Works with little supervision and accomplish deadlines in fast-paced environment.
(COVID VISA)
Overview
2
2
years of professional experience
1
1
Certification
Work History
Back of House and Back of House
Soul Origin Bayside Centre
Frankston, VIC
02.2024 - 06.2024
- Making Sandwiches and Salads.
- Took orders, prepared foods and processed payments in full-service establishment.
- Completed opening, closing and shift change tasks by following company guidelines.
Back of House
MOMO ROTO
Frankston, VIC
02.2024 - 06.2024
- Making Sushi rolls, Deep fry (Entree),Udon,Rice
- Handled multiple orders during peak hours.
- Applied sauces, garnishes, condiments, and seasonings accurately.
Kitchen Hand
PappaRich Central Kitchen
Melbourne, Victoria
10.2022 - 01.2024
- Follow recipes to set cooking times, temperatures, and ingredient.
- Operated deep fryers.
- Trained new employee in basic tasks.
- Constructed and filled shipping boxes with finished products(Packing).
- Clean and sanitized work areas.
- Diagnosed issues with machines and performed routine maintenance on regular basis.
Education
Bachelor of Arts -
Silpakorn University
04-2020
Skills
- Food Preparation
- Kitchen Operations
- Hygiene Standards
- Stock Management
- Staff Training
Certification
- RSA (December 2022)
- DoFoodSafely(April 2023)
Timeline
Back of House and Back of House
Soul Origin Bayside Centre
02.2024 - 06.2024
Back of House
MOMO ROTO
02.2024 - 06.2024
Kitchen Hand
PappaRich Central Kitchen
10.2022 - 01.2024
Bachelor of Arts -
Silpakorn University
- RSA (December 2022)
- DoFoodSafely(April 2023)
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