Tobias Davies
Tewantin ,QLD
Summary
Quickly learner and easy to adapt to new environments, work strategies and teams. Love making customers remember and talk about the high level service that was put towards them. Fluent french making it easier with tourists if English isn’t their first language and I try to my fullest extent to make the team work better and customers happier.
Overview
1
1
year of professional experience
Work History
Bartender/runner
Bistro C
03.2025 - Current
- Served high customer volumes during special events, nights, and weekends.
- Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Kept bar presentable and well-stocked to meet customer needs.
Bartender
The anglers rest hotel
12.2024 - 03.2025
- Arranged bottles and glasses behind bar to make attractive and arranged displays.
- Mixed and served both alcoholic and non-alcoholic drinks for patrons.
- Cleaning glasses and all other equipment.
Server/Kitchen Hand
Hawkesbury River Oyster Shed
10.2024 - 03.2025
- Serving customers and giving them more specifics about the different types of product.
- Handling large sums of money and making sure full order has been entered.
- Taking food orders to tables.
Head Bartender
The estuary
12.2024 - 02.2025
- Making drinks menus, special drinks or drinks of the day.
- Consistently making cocktails and pouring other drinks.
- Giving patrons information on the wine list and which would be best to their request and/or taste.
Bartender/Restaurant Waiter
D’ici et D’eilleurs
05.2024 - 09.2024
- Making cocktails, pouring beers and soft drinks.
- Restocking fridges and glasses.
- Taking orders from bar and restaurant side and forwarding orders to kitchen.
- Taking orders to tables.
- Cleaning tables and resetting them.
Education
High School Diploma -
International School 33
Bordeaux05-2024
Skills
- Customer service
- Food and beverage knowledge
- Communication
- French speaking
- RSA and RSG cert
Timeline
Bartender/runner
Bistro C
03.2025 - Current
Bartender
The anglers rest hotel
12.2024 - 03.2025
Head Bartender
The estuary
12.2024 - 02.2025
Server/Kitchen Hand
Hawkesbury River Oyster Shed
10.2024 - 03.2025
Bartender/Restaurant Waiter
D’ici et D’eilleurs
05.2024 - 09.2024
High School Diploma -
International School 33
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