Tracy Huang
POINT COOK,VIC
Overview
5
5
years of professional experience
Work History
Cashier
Sushi sushi
POINT COOK, VIC
05.2023 - Current
- Greeted customers and answered any questions they had about the store's products and services.
- Operated cash register efficiently and accurately, processed payments by cash, credit card, gift card or automatic debit.
- Prepare frying all the food for kitchen, and simple sushi-making.
- Organized warehouse shelves for efficient storage.
Cashier Manager
Shanghai Nongtang
POINT COOK, VIC
08.2019 - 02.2024
- Operated cash register, collected payments.
- Counted money in cash drawer at the beginning of shift to ensure that amounts were correct and have sufficient change.
- Helped customers find specific dishes, answered questions and offered dishes advice.
- Answered phone calls to assist customers with questions and orders.
- Worked closely with front-end staff to assist customers.
- Confirm the work of chef to prevent customers from waiting too long.
- Trained new team members in cash register operation, customer services.
- Inspected store food for damage and obtained item replacements for customers.
- Process refunds for unhappy customers, food quality, and more.
- Disseminated information to customers regarding account updates, new service additions, and promotional offers.
- Tracked company inventories, ensure that the store has sufficient inventory.
Education
Bachelor of Business - Accounting
Victoria University
Melbourne VIC12-2022
Profile
To obtain a position in your establishment that utilized my skills and performance and to acquire valuable knowledge.
And I can work except Saturdays.
Languages
Chinese (Mandarin)
Native/ Bilingual
English
Professional
Timeline
Cashier
Sushi sushi
05.2023 - Current
Cashier Manager
Shanghai Nongtang
08.2019 - 02.2024
Bachelor of Business - Accounting
Victoria University