Dedicated volunteer cook with experience at Emmanuel Anglican College, excelling in food preparation and kitchen organization. Proven ability in customer service and teamwork, ensuring a positive dining experience. Skilled in cooking and food handling, consistently demonstrating respect and friendliness while supporting team efforts in high-pressure environments.
Support the preparation of Bacon and Eggs rolls for sale. Cleaning the kitchen area
Kitchen hand managing the washing up of dishes for a range of morning tea and afternoon tea being sold.