TUNEMA KOCH
INGLEBURN,NSW
Summary
Experienced team leader at Tru Blu Beverages in Condell Park with over 15 years of dedicated service. Started as a Quality Control Officer in April 2005 and spent four years as a valuable member of the Quality Control team. Promoted to Production Team Leader in late 2009, overseeing a main production line and successfully managing day shift production in the absence of the shift manager. Completed a Frontline Management Cert IV in 2013-2014 to enhance leadership skills. Received comprehensive training on upgraded KRONES filling and blow-moulding machines in late 2018. For more information on my qualifications and experience, please schedule a meeting. Eager to address any questions.
I am currently work for Nu-Pure Beverage (HPK) as a Production Shift Supervisor. Leading the team of 5 employees.
Experienced with managing production schedules and team performance to ensure timely and quality output. Utilizes strategic planning and problem-solving skills to streamline operations and improve efficiency. Track record of fostering collaborative work environment and navigating complex production challenges.
Overview
26
26
years of professional experience
Work History
Production Shift Supervisor
Nu-Pure Beverages
08.2020 - Current
- Conducted root cause analysis on production issues to prevent future recurrence effectively.
- Ensured workplace safety, conducting regular inspections and enforcing strict adherence to safety protocols.
- Delivered consistent on-time delivery of products through effective execution of shift responsibilities.
- Mitigated risks associated with production delays by implementing contingency plans and adjusting resources as needed.
- Contributed to employee retention efforts through effective performance management, coaching, and professional development opportunities.
- Mentored team members in best practices for problem-solving techniques leading to streamlined workflows.
- Managed shift schedules for optimal productivity, ensuring timely completion of projects.
- Trained new employees on production processes, equipment usage, and company policies.
- Coordinated with Quality Control department to ensure products met customer specifications and complied with industry standards.
- Resolved issues quickly to maintain productivity goals.
- Managed team of 5 production associates, overseeing productive production processes and meeting all deadlines.
- Evaluated existing production processes and identified areas for improvement.
- Prepared in advance for and addressed production problems, material deficits, equipment failures, and unavoidable delays.
- Conducted performance reviews, offering praise and recommendations for improvement.
- Supervised ongoing daily production phases.
Quality Control/Production Team Leader/Acting Supervisor
Tru Blu Beverages
01.2005 - 08.2025
- Evaluate subordinate performance, communicate with employees, and provide information for work performance improvement
- To assist the production management in meeting the performance targets
- Give work direction to the teams on the shift
- Implement measures to improve production methods, equipment performance, and quality of product
- Administers and manages the production line operations safety and quality programs, to provide a safety and quality minded working environment
- Ensure GMP and OH&S procedures being followed
- Ensure Quality & Quantity of products
- Time Management
- Daily Roster
- Manning & Kronos
- Daily Production reports
- Schelling change over from size to size and line to line
Quality Control / Production Team Leader
Pax Australia
01.2000 - 01.2005
- Leading Team of 5 employees
- Ensure reach daily targets
- Ensure quality of products
- Ordering stocks
- Roster
- Ensure GMP and OH&S procedures being followed.
Education
LEADERSHIP CERTIFICATE IV - THE Challenge of Leadership
LMA Online Course
01-2023
The Developing Leader -
Australian Industry Group
01.2014
Frontline Management Cert IV -
TAFE (Campbelltown)
01.2014
The New Leader -
Australian Industry Group
01.2013
Cert of Achievement - Work Area Management
The Center for TPM (Total Preventative Management)
01.2005
Responsible of Alcohol (RSA) Cert -
TAFE (Northern Sydney Institute)
01.2002
Yr. 12 Cert - Maths, Biology, Physic, English, Samoan languages
Tuasivi College Samoa
01.1997
Skills
- Leadership skills
- Quality Control
- Good Manufacturing Practices (GMP)
- OH&S skills
- Time management
- Employee training and development
- Continuous improvement initiatives
- Decision-making capacity
- Scheduling coordination
- Teamwork
- Problem-solving
Attributes
- Team Player
- Hard Working
- Always willing to take any challenges
- Honesty
- Meeting new people
- Reading
Timeline
Production Shift Supervisor
Nu-Pure Beverages
08.2020 - Current
Quality Control/Production Team Leader/Acting Supervisor
Tru Blu Beverages
01.2005 - 08.2025
Quality Control / Production Team Leader
Pax Australia
01.2000 - 01.2005
The Developing Leader -
Australian Industry Group
Frontline Management Cert IV -
TAFE (Campbelltown)
The New Leader -
Australian Industry Group
Cert of Achievement - Work Area Management
The Center for TPM (Total Preventative Management)
Responsible of Alcohol (RSA) Cert -
TAFE (Northern Sydney Institute)
LEADERSHIP CERTIFICATE IV - THE Challenge of Leadership
LMA Online Course
Yr. 12 Cert - Maths, Biology, Physic, English, Samoan languages
Tuasivi College Samoa
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