Summary
Overview
Work History
Education
Skills
Hobbies and Interests
Languages
Timeline
Generic
Tusher Ahmed

Tusher Ahmed

Dhaka,Bangladesh

Summary

Dedicated and passionate chef with hands-on experience in Bangladeshi and Japanese cuisine. Seeking a challenging chef position to utilize culinary skills, kitchen management experience, and a strong understanding of food hygiene in a professional hospitality environment.

Overview

12
12
years of professional experience

Work History

Commis Chef

Sora Asian Restaurant
10.2024 - Current
  • Promoted from Kitchen Hand to Commis Chef based on performance
  • Prepared ingredients and assisted in cooking a variety of Asian dishes
  • Maintained hygiene and food safety standards in all kitchen operations
  • Supported plating and presentation to ensure quality and consistency
  • Assisted during peak hours and reported inventory shortages

Kitchen Hand

RichField Restaurant and Bar
01.2014 - 01.2015
  • Supported chefs in basic food preparation tasks
  • Maintained cleanliness of kitchen areas and utensils
  • Operated dishwashing machines and ensured hygienic waste management
  • Followed strict food safety protocols

Education

Diploma - Culinary Arts and Catering Management

National Hotel And Tourism Institute
01.2025

HSC -

University Laboratory School & College, I.E.R, Dhaka University

SSC - undefined

Armanitola Government High School
01.2011

Skills

  • Bangladeshi Cuisine
  • Japanese Cuisine & Sushi Preparation
  • Kitchen Management
  • Food Hygiene & Safety (Certified)

Hobbies and Interests

Cooking, Travelling

Languages

Bengali: Native
Hindi: Proficient
English: Fluent

Timeline

Commis Chef

Sora Asian Restaurant
10.2024 - Current

Kitchen Hand

RichField Restaurant and Bar
01.2014 - 01.2015

SSC - undefined

Armanitola Government High School

Diploma - Culinary Arts and Catering Management

National Hotel And Tourism Institute

HSC -

University Laboratory School & College, I.E.R, Dhaka University

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Tusher Ahmed