Tybo Walpole
Hobart (ready To Relocate)
Summary
A young 20-year-old French with a WHW 417, i am a young dynamic professional with extensive experience manual and intellectual skills. My adaptability, shaped by missions abroad, makes me an asset to quickly integrate into a new work environment. Motivated and available immediately. I am ready to actively contribute to your team, demonstrating my determination to excel from the first day in Australia.
Overview
4
4
years of professional experience
Work History
Bartender
Jack Greene
04.2025 - Current
- Managed bar inventory, tracking supplies and minimizing waste through efficient ordering practices.
- Maintained cleanliness of the bar area, adhering to health and safety regulations consistently.
- Provided exceptional customer service by engaging with patrons and resolving issues promptly.
Bartender
Mobius
03.2025 - Current
- Served high customer volumes during special events, nights, and weekends.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Managed bar inventory, tracking supplies and minimizing waste through efficient ordering practices.
- Crafted and served high-quality cocktails, ensuring customer satisfaction and repeat business.
Multi skilled employee
MCDONALDS
09.2024 - 01.2025
- My duties include preparing and cooking food, assembling orders, and maintaining cleanliness in the kitchen and dining areas. I operate the cash register, handle customer transactions, and provide excellent service at the counter or drive-thru. Adoptability, efficiency, and teamwork are key qualities for success in this role. I working 6 days out of 7 and 30 hours by week
Restaurant chef
LA FABRIQUE RESTAURANT
05.2024 - 09.2024
- I worked as a chef in a French restaurant-brasserie during the Avignon International Festival of Dramatic Arts. The menu was quite varied, including hearty salads and tartares made with meat and fish. Alongside my kitchen assistant, we handled services for 100 to 150 covers. We were also responsible for stock management and maintaining the cleanliness of the kitchen.
Fruit Picker
Wine French Cooperative
09.2021 - 08.2024
- Picked and arranged fruit following specified instructions.
- Harvested high volumes of ripe, quality fruits from fields and orchards.
- Enhanced fruit quality by carefully selecting ripe and undamaged produce during harvesting.
- Removed and discarded damaged fruits to improve harvest quality.
Sales Assistant
ANGE
01.2024 - 04.2024
- As a sales assistant in a bakery, I was responsible for selling products to meet customer needs. I also ensured the proper presentation of the products and the cleanliness of the shop.
- Handled customer inquiries, complaints, and returns professionally, ensuring a positive experience for all clients.
- Processed transactions accurately while maintaining a high level of customer service.
Waiter
L'UNIVERSAL
05.2023 - 08.2023
- As a waiter, welcoming customers as they arrive and escorting them to their table,take the orders of clients,bringing food and beverages to the table promptly and ensuring everything is to the customer’s satisfaction,ensuring that guests have everything they need,refilling drinks, and addressing any additional requests,processing payments,preparing tables for new guests and ensuring a positive dining experience.
Seasonal maintenance agent
CAPFUN
04.2023 - 08.2023
- My tasks include cleaning common areas such as restrooms, showers, and recreational spaces, as well as maintaining outdoor areas like paths, picnic spots, and playgrounds. They handle minor repairs, such as fixing plumbing or electrical issues, and monitor waste management, ensuring garbage bins are emptied regularly. Additionally, they may assist with setting up and maintaining equipment for guests, ensuring a safe and pleasant environment for all visitors.
Department store employee
LECLERC
06.2022 - 08.2022
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments
- Manage stock
Education
Higher National Diploma - sports science
UNIVERSITY OF AIX-MARSEILLE
01.2024
High school diploma - undefined
HIGH SCHOOL STEPHANE HESSEL
01.2023
Skills
- Independent decision-making
- Collaborative teamwork
- Advanced language skills
- Adaptable problem-solving
- Food safety certification
- RSA certification
LANGUAGES
FRANÇAIS
ANTILLAIS
ENGLISH
Timeline
Bartender
Jack Greene
04.2025 - Current
Bartender
Mobius
03.2025 - Current
Multi skilled employee
MCDONALDS
09.2024 - 01.2025
Restaurant chef
LA FABRIQUE RESTAURANT
05.2024 - 09.2024
Sales Assistant
ANGE
01.2024 - 04.2024
Waiter
L'UNIVERSAL
05.2023 - 08.2023
Seasonal maintenance agent
CAPFUN
04.2023 - 08.2023
Department store employee
LECLERC
06.2022 - 08.2022
Fruit Picker
Wine French Cooperative
09.2021 - 08.2024
High school diploma - undefined
HIGH SCHOOL STEPHANE HESSEL
Higher National Diploma - sports science
UNIVERSITY OF AIX-MARSEILLE
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