Tyson King
Bunbury,WA
Summary
Skilled meat processing professional focused on animal welfare and safe handling. Managed livestock during unloading and yarding, ensuring optimal animal condition prior to processing. Executed carcass trimming and knife sharpening while upholding hygiene standards. Maintained quality control during cutting stages and communicated equipment issues to supervisors.
Overview
4
4
years of professional experience
Work History
Livestock Handler
Dardanup butchering company
Bunbury, WA
03.2026 - Current
- Handled livestock safely during unloading, moving, and yarding at Dardanup butchering company.
- Checked animal condition and reported concerns before processing.
- Guided livestock through pens, races, and holding areas with steady control.
Knife Operator
Dardanup butchering company
Bunbury, WA
10.2022 - 03.2026
- Trimmed carcasses to Dardanup butchering standards.
- Separated primal cuts for further processing.
- Checked meat quality during cutting stages.
- Sharpened knives and maintained cutting tools.
- Followed hygiene rules for meat handling areas.
- Followed safety procedures while operating machinery at all times.
- Reported equipment faults to production supervisors.
Education
Bunbury Senior High School
Bunbury, WASkills
- Animal welfare
- Safe handling
- Carcass trimming
- Knife sharpening
- Meat inspection
- Hygiene compliance
- Attention to detail
- Safety awareness
- Precision cutting
- Knife handling
Timeline
Livestock Handler
Dardanup butchering company
03.2026 - Current
Knife Operator
Dardanup butchering company
10.2022 - 03.2026
Bunbury Senior High School