Summary
Overview
Work History
Education
Skills
Timeline
Generic

Ujjwal Bimali

Bartender
Parramatta

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

4
4
years of professional experience
1
1
Language

Work History

Bartender

Sofitel Luxury Hotels
02.2023 - Current
  • Kept bar presentable and well-stocked to meet customer needs.
  • Served high customer volumes during special events, nights, and weekends.
  • Maintained clean and organized workspace, ensuring compliance with health and safety regulations.
  • Contributed to positive work environment through effective teamwork and communication with colleagues.

Bartender

TFE Hotels
01.2024 - 06.2024
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Conducted regular inventory count to keep bar and drink supplies stocked, avoiding expensive rush orders.
  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.

Bartender

The D's Family
09.2022 - 06.2023
  • Kept bar presentable and well-stocked to meet customer needs.
  • Served high customer volumes during special events, nights, and weekends.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Followed strict recipes and drink measurements to minimize product used.

Bartender

Pullman Hotel
11.2020 - 12.2022
  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.
  • Verified drinking age requirements of customers by carefully reviewing photo identification.
  • Upheld strict regulations for safe alcohol service and food safety.

Education

Bachelors In IT - Information And Technology

KENT Institute Of Higher Education
Townhall,NSW
04.2001 -

Skills

  • Efficiently opened or closed the bar according to established procedures, ensuring preparedness for each shift

  • Increased customer satisfaction by providing excellent service and crafting high-quality cocktails

  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands

  • Maintained a clean and organized workspace, ensuring compliance with health and safety regulations

  • Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders

    • Timeline

    Bartender

    TFE Hotels
    01.2024 - 06.2024

    Bartender

    Sofitel Luxury Hotels
    02.2023 - Current

    Bartender

    The D's Family
    09.2022 - 06.2023

    Bartender

    Pullman Hotel
    11.2020 - 12.2022

    Bachelors In IT - Information And Technology

    KENT Institute Of Higher Education
    04.2001 -

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    Ujjwal BimaliBartender