Uranjargal Sainjargal
Lidcombe,NSW
Summary
Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
3
3
years of professional experience
Work History
Kitchen Assistant
Jongro BBQ
North Strathfield, NSW
10.2025 - Current
- Prepared food items consistently following recipe cards and production and portion standards.
- Assisted in food preparation tasks such as washing, peeling, cutting, and basic cooking under chef's guidance.
- Maintained an organized workstation, ensuring tools and ingredients are readily available.
- Followed health and safety guidelines to prevent accidents and ensure a safe working environment.
Kitchen Assistant
Cozy Dining
Sutherland, NSW
04.2025 - 09.2025
- Assisted chefs in food preparation and ingredient organization.
- Maintained cleanliness and sanitation of kitchen equipment and workstations.
- Assisted cooks with meal preparation tasks including washing vegetables, cutting meats, weighing ingredients for recipes and portioning meals for customers.
- Supported chefs in managing food preparation to achieve precise plating and presentation.
Housekeeper
Hyde Park Hotel
Hyde Park, NSW
01.2024 - 08.2025
- Maintained cleanliness and order in guest rooms and public areas.
- Assisted with deep cleaning tasks during seasonal hotel maintenance periods.
- Collaborated with team members to uphold high cleanliness standards daily.
- Swept and mopped floors, vacuumed carpets and rugs, dusted furniture, wiped down surfaces.
- Used appropriate personal protective equipment and supplies when handling hazardous waste or chemicals.
Kitchen Hand
6HEAD
The Rocks, NSW
05.2023 - 11.2023
- Prepared ingredients and maintained cleanliness in kitchen areas.
- Operated kitchen equipment safely and efficiently during service hours.
- Organized storage areas, ensuring proper labeling and stocking of supplies.
- Collaborated with team members to ensure smooth kitchen workflow.
- Followed health and safety guidelines to promote a safe work environment.
- Maintained cleanliness and hygiene in the kitchen, including washing dishes and utensils.
Skills
- Food preparation
- Kitchen sanitation
- Cooking techniques
- Equipment operation
- Food safety regulations
- Customer service
- Team collaboration
- Time management
- Attention to detail
- Problem solving
- Creative thinking
- Ingredient management
- Food storage safety
- Kitchen equipment operation
Languages
English
Professional
Mongolian
Native/ Bilingual
Korean
Limited
Timeline
Kitchen Assistant
Jongro BBQ
10.2025 - Current
Kitchen Assistant
Cozy Dining
04.2025 - 09.2025
Housekeeper
Hyde Park Hotel
01.2024 - 08.2025
Kitchen Hand
6HEAD
05.2023 - 11.2023