
Expert in customer relations within hospitality, specialising in face-to-face interactions and efficient task processing. Proven track record in assessing customer needs and facilitating access to diverse payment programs, enhancing user experience through self-service options. Proficient in managing complex customer situations while ensuring compliance with relevant legislation. Demonstrated ability in providing peer support, quality assurance, and effective complaint resolution, contributing to overall service excellence.
Managed daily restaurant operations, supervising staff to enhance service quality and team efficiency.
Trained staff on operational procedures and customer service excellence to foster a knowledgeable and customer-focused team.
Resolved customer inquiries and complaints to maintain high service standards.
Delivered exceptional customer service in a fast-paced environment.
Coordinated with suppliers to secure timely delivery of high-quality ingredients, ensuring menu consistency and customer satisfaction.
Handled cash records and rosters, ensuring compliance with food safety regulations.
Maintained accurate documentation for operational efficiency and accountability.
Acquired conflict resolution skills through team interactions.