Dynamic and adaptable professional with a background in food preparation at Business Fair Project and versatile support roles in a Family Business. Excelled in maintaining high safety and quality standards, demonstrating effective collaboration and precision in execution. Skilled in software utilization and a quick learner, consistently achieving goals through optimistic team engagement and flexible contribution.
Our team in the Business Fair Project is named Decarnival. It is a team of 20 collaborating with each other in order to compete with other teams.
Each team is judged based the taste of the food, team-work, cleanliness and how well the business is doing. In order to beat other team we must be ahead of them in sales, so are team had to work with advertising as well.