Backer
Vannoeun Beng
Melbourne, VIC
04.2024 - Current
- Produced consistently high-quality baked goods for customers.
- Complied with health and safety codes to protect staff and customers.
- Operated and maintained bakery equipment, including ovens and mixers.
- Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
- Established strong customer relationships through excellent communication and attentive service.
- Optimized workflow processes to reduce downtime between tasks while maintaining consistent quality standards.
- Followed food safety standards when handling ingredients.
- Collaborated with team members to complete large orders for special events, ensuring timely delivery and client satisfaction.
- Worked fast to complete tasks and meet daily deadlines.
- Followed instructions and procedures to complete assigned tasks.