Van Quyet Cao
Dong Nai
Summary
Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
7
7
years of professional experience
Work History
Baker
Duc Hiep Bakery
Vietnam
05.2017 - Current
- Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
- Reduced waste and increased efficiency by accurately measuring ingredients and closely monitoring baking processes.
- Collaborated with team members to complete large orders for special events, ensuring timely delivery and client satisfaction.
- Developed creative seasonal recipes, attracting new customers and increasing bakery sales.
- Provided excellent customer service, answering questions about products and offering personalized recommendations based on individual preferences.
- Increased production efficiency through effective time management and multitasking during busy periods.
- Minimized operational costs through careful usage of resources while maintaining product quality.
- Produced consistently high-quality baked goods for customers.
- Facilitated communication among team members to ensure smooth operations during peak hours.
- Packaged and labeled baked goods with accurate descriptions and ingredients.
- Complied with health and safety codes to protect staff and customers.
- Collaborated with team members to complete tasks and maintain smooth running of bakery.
- Followed food safety standards when handling ingredients.
Education
Certificate III in Bread Baking - Baking
William Angliss Institute
Vietnam09.2023
Skills
- Customer Service
- Cake Decorating
- Recipe Development
- Food Safety
Timeline
Baker
Duc Hiep Bakery
05.2017 - Current
Certificate III in Bread Baking - Baking
William Angliss Institute