Vibha V
Laverton,VIC
Summary
I have been working as a Food service supervisor from last 5 years. I have done masters in year 2018 but never able to do a work in this field because of personal commitment. I have always been motivated to work as an accountant.
Overview
3
3
years of professional experience
Work History
Food Service Supervisor
Cooking And Maintaining Food Policy At Workplace
07.2021 - Current
- Coordinated schedules of multiple shifts to maximize coverage while minimizing labor costs during slow periods or seasonal fluctuations in business volume.
- Developed and implemented customer service standards and best practices to enforce compliance and meet criteria requirements.
- Set and oversaw weekly and special event menu plans.
- Managed catering orders effectively, ensuring timely delivery of large-scale meals without compromising quality or presentation standards.
Education
Master of Professional Accounting -
University of The Sunshine Coast
Sunshine Coast, QLD07.2018
Skills
- Food plating and presentation
- Recipes and menu planning
- Allergy awareness
- Equipment Inspection
- Work in team
- Lead team
Reading books, cooking
I love reading books and cooking food in my free time.
Timeline
Food Service Supervisor
Cooking And Maintaining Food Policy At Workplace
07.2021 - Current
Master of Professional Accounting -
University of The Sunshine Coast
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