Vikram Reddy Veta

Store management responsibilities:

• Training and coaching
• Creating rosters
• Ordering stock and completing stock takes
• Managing the store during a shift
• Food safety supervision
• Recruitment and hiring
• Cash control and budgets
• Staff management
• Safety and security

• Delivered superior training and leadership to teams to boost performance and help team members achieve performance targets.
• Trained new employees and delegated daily tasks and responsibilities.
• Monitored employee actions for safety, sanitation and general housekeeping compliance, proactively protecting staff and customers from safety hazards and infection risk.
• Mentored newly hired employees on operating equipment and safety and developed training manual to use for reference.
• Cooked batches of food according to standard recipes.
• Documented customer orders and conveyed special requests to kitchen staff.

• Delivered assistance and service by carrying packages and bags and securing customer purchases in vehicles.
• Checked for outdated and overripe grocery items and removed from inventory.
• Rotated grocery products ensuring that expired or spoiled items were immediately removed and adhered to "first in, first out" rule.
• Supported promotional plans by updating signage with price changes.
• Helped customers complete purchases by moving heavy items, collecting payments and bagging purchases.
• Observed safety protocols when transporting merchandise to different areas of store to alleviate item damage.
• Maintained current knowledge of shelf planograms and end cap plans to merchandise products.
• Completed regular cycle counts and inventory audits.
• Retrieved items for customers and verified prices.
• Removed trash, swept and mopped floors for professional appearance.
• Created inviting environment for customers by maintaining store organization and cleanliness.
• Managed efficient cash register operations.

Delivery Expert

• Have done more than 1500 deliveries in a Car and Scooter with very less complaints.
• Have maintained the store cleanliness as required by the manager.
• Greeting the customers while serving the customers.
• Date coding all the products as required by the OER standards.